Some candy makers use paraffin wax in their melted chocolate to give a high gloss, shiny finish to the chocolate. Instructions. There’s no wrong way to make them, just as long as you start with this recipe and no-bake them with all the love in your heart. Hi Dawn, YES! You can melt your chocolate in a microwave safe bowl. Next, melt chocolate in top of a double broiler. One by one, pick up the peanut butter ball with two spoons or a toothpick, then dip it into the melted chocolate. In a medium sized bowl, mix together the peanut butter and butter until creamy. I appreciate that you took the time to leave a comment, take care and have a great holiday! Set chocolate in a bowl over a pot of simmering water (double-boiler method) or melt in the microwave at 50% power in 30-second increments (stirring well after each increment). Shape into teaspoon-sized balls and place on a baking sheet lined with parchment paper or a silicone mat. PRO TIP: Lightly coat your hands in powdered sugar before working, so the peanut butter balls donât stick to you. I always buy the freshly ground peanut butter from the store. Making this recipe? She introduced me to the creamy, rich and luscious balls of peanut butter dipped in chocolate as an easy candy her family made every year for the holidays. Once the balls are very cold and stiff, place the chocolate chips and remaining 1 tablespoon butter, in a microwave-safe bowl. It’s hard to pick a favorite thing about old-fashioned No Bake Peanut Butter Balls. 2 cups Rice Krispies. Best luck I’ve had making these since finding your recipe!! ; Form balls: Scoop the mixture into 1-inch balls and place on a parchment lined baking sheet. Use ¾ ounce of food-grade paraffin for every 8 ounces of chocolate that you need to melt. These photos take you through the basic steps without giving ingredient quantities. Try this no-bake peanut butter and chocolate candy recipe soon, and let us know in the comments what you think of our special version with a touch of cinnamon! These 3-ingredient Peanut Butter Energy Bites take just 10 minutes of your time to make, are tasty and perfect for meal prepping. Your email address will not be published. A perfect treat for your holiday cookie plate or wrapped up as a gift for friends and family. Pin No Bake Peanut Butter Power Balls ⦠Every Christmas growing up, my mom and I would make the same Christmas goodiesâ peanut butter balls and cut-out cookies.I loved helping my mom make and bake ⦠These healthy no bake peanut butter balls are beautifully flavored, loaded with SUPERFOODS and so delicious â chewy, mildly sweet and so incredible. A no-bake ⦠They can even be stored in the freezer for up to 3 months to enjoy anytime you need a sweet festive treat. Beat on high until the mixture is very smooth. Be careful, though; although paraffin is easy to work with, it is flammable. It also melts better on the stove than in the microwave. I make thes every year and have for manyears,however its easier to use toothpicks to dip , I use choc bark and I have never added butter to the pb mixture. Melting chocolate in the microwave: Place chocolate in a microwave-safe bowl; microwave in 30-second intervals at 50% power, stirring between each, until smooth and melted. Move the chocolate dipped peanut butter candy onto another prepared baking sheet. Melting chocolate on the stove: Place chocolate in the top of a double boiler or a heatproof bowl set overâ but not inâ a saucepan of simmering water; cook, stirring occasionally, until melted, 2 to 3 minutes. Chill peanut butter balls in the fridge for 30 minutes or so. Gradually stir in powdered sugar until fully combined. So I would say try with the sugar I have listed but just taste a little bit and see what you think. Youâll love these delicious no bake chocolate covered peanut butter balls! 3 cups powdered sugar. Sorry for the late reply. This 3-Ingredient, No-Bake Old Fashioned Peanut Butter Ball Recipe is simple to make and will take you back to your childhood with the first bite!. This easy candy recipe is perfect for little hands, so gather up your helpers and get an assembly line going. Hi Sabrina! Hereâs what you need to make them. You want them to be as close to the same size as possible. My 16 year old boy made these for the 2nd yr in a row and everyone loves them. But otherwise they will be fine if they don’t get warm. They tell him to make them all yr round. In the bowl of an electric mixer, add the peanut butter, ½ cup softened butter, vanilla, salt, and cinnamon. (You can use the tip of your finger to tap the tip of the toothpick to help get the candy off of the toothpick.). Peanut Butter Balls Magic Skillet sea salt, mini chocolate chips, rolled Unsalted, Natural Peanut Butter . This site uses Akismet to reduce spam. Old-Fashioned/Rolled Oats . Place the baking sheet in the freezer for at least 1 hour, or until the balls are frozen hard. Exact same effect, ha ha! Once all the buckeye candy is coated in chocolate, you can choose to keep them in the freeze, or let them thaw to room temperature, so they are soft. The recipe is not any bake and yields plenty of peanut butter balls to proportion. Every recipe on this site is developed, tested, and approved just for you. With chocolate wafers it’s nearly impossible to screw things up. Made in less than 15 minutes, these No Bake 3-Ingredient Peanut Butter ⦠In a large bowl, add graham cracker crumbs, peanut butter, powdered sugar, and butter. You can also use a food processor or a hand mixer  to speed this part up. Peanut Butter Energy Balls are a protein packed no bake snack that's really easy to make. By commenting I offer my full consent to the privacy policy of A Spicy Perspective. Switching up some ingredients help make it easy to make sweet stuff for people with dietary restrictions. No special tools are needed for this no bake dessert . I would say you should be fine using the freshly-ground peanut butter, and the best way to see if you need more sugar is to taste it as you make it. Learn more about our team. Make the dough: Mix the peanut butter and butter first, then beat in the confectionerâs sugar until smooth and finish off by stirring in the Rice Krispies by hand. All Rights Reserved. When youâre not devouring them, keep them in a cool place like a chilly garage or in the refrigerator. Stir until smooth. I'm here to help you make mealtime memorable, and life a little spicy! I ⦠All images, recipes, and original text content are copyright protected. 2. Place the Buckeyes back on a baking sheet and put in the freezer. I'm Sommer Collier... Travel Enthusiast, and the Resident Cookery Queen of A Spicy Perspective. Your email address will not be published. Bakers know the key to someone's heart: a plate of No Bake Chocolate Peanut Butter Balls, the most thrillingly addictive candy on the planet. I highly recommend that you make at least two batches this season: one for gifting to family and friends, and one to keep for yourself! In the bowl of your stand mixer fitted with the paddle attachment combine the peanut butter and butter, mixing on medium speed until smooth. Do not copy or publish A Spicy Perspective content without prior consent. FREE EMAIL SERIES My fav tips to make you a better cook...right now! Good idea. Cover and place in the fridge ⦠Thank you so much! Crispy No-Bake Chocolate Peanut Butter Bars. This recipe includes only 5 ingredients and is so easy to make. The final bars as written are quite sweet. These looks yummy and easy. Take care. Thanks. They are so good and it only takes two to fill me up and get me through ⦠Using a double boiler bring water to a rolling boil and add chocolate chips and wax. If you like, you can turn these into Ohio Buckeyes by partially dipping each ball using a toothpick. Shape into small balls and place on wax paper. Instructions: In a mixer, mix the peanut butter and butter ⦠Learn how your comment data is processed. And they actually taste really great! Your email address will not be published. Place the balls in a zip-lock bag and freeze up to 3 months. Place on the baking sheet. In 2 separate bowls, melt white and dark chocolate according to package directions. Chill at least 30 minutes to set chocolate. Beat until smooth. Yes please! A no-bake candy that features plenty of both – PLUS a touch of our secret ingredient…. With clean hands scoop tablespoons of peanut butter, roll into 1 inch balls, and place on the baking sheet. I have had these before, but never with cinnamon! Even just a little water could seize up the melted chocolate and ruin your project. Use the tip of your finger to tap down the toothpick hole. Once all the Buckeye candy is coated in chocolate, you can either keep them in the freezer or leave them at room temperature to become soft. NEW! Using two spoons, dip peanut butter balls into melted chocolate and transfer to prepared baking sheet. Repeat, repeat, repeat, making sure to leave the peanut butter balls in the freezer as long as possible. Then scoop out the peanut butter into teaspoon-sized portions and roll up into balls, placing each one on a baking sheet. To make Christmas No Bake Peanut Butter Balls, you will need basic baking tools such as parchment paper and mixing bowls. My kids couldn’t get enough of it! You may also need to rewarm the chocolate once or twice, so it stays thin enough to dip. I think people have different tastes for sweetness, you know? Shape it into a round ball and place it on a baking sheet lined with wax paper. For exact measurements, see the recipe card below.Â. It has no other ingredients, including sweeteners. Perfect for a grab and go breakfast or quick snack. I would love to make this recipe! For those who prefer a little crunch in their peanut butter. It should resemble a creamy, dough-like batter. Take several of the balls out of the freezer at a time, leaving the rest to stay cold and firm. Microwave in one-minute increments, stirring in between, until the chocolate is melted and smooth.  Hope you had an amazing holiday! Made them over the holidays they were a complete hit I dipped them in sâmores chocolate ,cookies and cream chocolate and dark chocolate thought I was making one batch but ended up making 4 batches cause every time I made them they magically disappeared lol.
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